Chardon Marie silymarine 90 gélules YANGO farine de millet caractérisée par une subtile saveur

caractérisée par une subtile saveur de noisette et un arôme unique

- soutient la bonne production de globules rouges p>

elle est responsable de la protection des membranes biologiques

buckwheat flour*

Chardon Marie silymarine 90 gélules YANGO farine de millet caractérisée par une subtile saveurSilymarin contained in milk thistle has a very broad spectrum of positive effects on liver cells. Silymarin, contained in milk thistle, has a very broad spectrum of positive effects on liver cells. It demonstrates the ability to inhibit lipid peroxidation, increases the liver's regenerative capacity, and prevents the penetration of toxins. The highest biological activity of silymarin constituents is silybin. Artichoke improves digestion by stimulating