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It is a flour made from a naturally gluten-free grain
Améliorer l’élasticité des pâtes
Solution pratique quand vous n’avez plus d’œufs
Can I replace regular baking powder with this one
Poudre à pâte | Sans gluten Size:250g It is a flour madeGluten free baking powder, perfect for helping your recipes rise easily. Ideal for cakes, muffins, pancakes, and baking. Cannelle baking powder is an essential leavening agent that creates light, airy, and well risen baked goods. Unlike some traditional baking powders, it is specifically designed for gluten free recipes, ensuring more consistent and reliable results. Easy to use, it activates when mixed with liquid and heat. Non GMO, with no additives
