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et un taux de polissage de 65%
several designers were invited to design their ideal curry plate
⋅ A blend of Hakushu
⋅ Roasted aroma reminiscent of toasted hazelnuts
Bouillon dashi à l'algue konbu gros format ⋅ Shimaya ⋅ 1kg somen et un taux de polissageUsing Hokkaido algae, this powder broth is developed from algae powder from the Donan and Hidaka region, offering a soft taste that highlights the flavor of the ingredients.
US$ 150.00
US$ 150.00
US$ 150.00
US$ 1175.00
US$ 150.00
US$ 150.00
