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Costa Rica
qui représente bien contre vents et marées
fruity acidity and caramelized notes on the finish reminiscent of caramel or fudge
Ce café est le résultat d’une collaboration historique entre le Smith et les Plaines d’Abraham pour célébrer l’ouverture de la 11e succursale au Pavillon Central en juin 2024
Brésil grind:Aeropress Costa RicaIt was during a cupping session in Brazil, at the Pereira Specialty Coffee laboratory, that Ana Cecilia's coffee stood out from the crowd. The Sao Luiz estate offers a coffee with complex and flavorful notes that perfectly reflects the family's heritage in coffee production, founded on a commitment to quality, technology, sustainability, and fair labor practices. Ana Cecilia works alongside her brother Lucio to shape the future of coffee at the Sao
