DÉCAFÉINÉ SUMATRA - Mouture Universelle Grands crus with a clean

with a clean

earthy notes and spices

Le Sigri est souvent décrit comme un café qui se situe entre la structure chocolatée/sucrée d’un Amérique du Sud et la complexité épicée/fruits secs de certains cafés d’Asie-Pacifique

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DÉCAFÉINÉ SUMATRA - Mouture Universelle Grands crus with a cleanProduct description Sumatra Mandheling, grown on the large island of Sumatra, is renowned for its distinctive aroma and rich flavor profile. Its full, smooth body reveals aromas of dark spices, accompanied by notes of dark caramel and ripe fig. Thanks to its very low acidity, velvety texture, and aromatic depth, it is a warm, full bodied, and perfectly balanced coffee. All our coffees are decaffeinated using the Swiss water method; we do not use any