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natte sneeuw en sneeuw met deze duurzame waterbestendige hoes
rosemary and cayenne pepper)
With a natural tenderizer added
Do not barbecue indoors or in areas without sufficient ventilation
Verstegen Colorozo zout 0,6% nitriet 5kg Vuurkooi natte sneeuw en sneeuw metIn raw meat products, nitrite ensures the conversion of myoglobin to nitrosomyoglobin, which gives the product a red color. In heated meat products, the pink red nitrosomyochromogen is formed from nitrosomyoglobin. The nitrite that has not reacted (the residual nitrite) is left to inhibit the growth of unwanted bacteria. Contents : 5kg
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