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Blood pudding on wild boar
Pheasant breasts weigh 75-150g so packs up to 275g contain 2 breasts and the higher weights contain 4 breasts
Låt vila i 5-10 minuter beroende på hur stor steken är
It is one of the most difficult game parts to obtain as it is obviously the most sought-after moose detail for hunters
fasanbrost Ytterfilé Blood pudding on wild boarPheasant is an elusive game delicacy that differs slightly from other wild birds. It is flavourful but without a strong gamey taste and it is a very tender meat. The availability of a game delicacy like pheasant breast is quite limited and we are therefore very happy to be able to offer our customers this excellent game product. To prepare pheasant breast fillets: Rub the fillets with salt and pepper. Then fry on high heat in a frying pan for a few
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