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Enjoy it at 10-12°C with asparagus
Seine leuchtend rosafarbene Erscheinung und der delikate Duft nach reifen Erdbeeren
game and lamb dishes
dass Wermutkraut (Artemisia absinthium)
Grüner Veltliner TBA - Nigl Essig Enjoy it at 10-12°C withGrner Veltliner Trockenbeerenauslese from the Nigl winery in Senftenberg, near Krems. Mature, dense, deep nose, fruit bread and yellow dried fruit, also pickled peaches and a little passion fruit, toasted notes; wonderful tropical fruit notes, some violets. High residual sweetness, but also a crisp, gripping acidity kick, wonderfully creamy and juicy, exotic, right up to the concentrated, very long finish. Serving suggestion: goose liver terrine,
