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the Rully “Les Cailloux” Blanc is put into stainless steel tanks at a low temperature to allow for a natural settling of the must
this wine has an aromatic nose of dried fig
needing a little coaxing to unlock notions of blackberry preserves
which adds to the overall rich and full-bodied malt flavor
Clos Fourtet Saint-Emilion - 2003 (750ml) Size:750ml the Rully “Les Cailloux” Blanc
US$ 32250.00
US$ 12300.00
US$ 24490.00
US$ 13300.00
US$ 21250.00
US$ 24750.00
US$ 12300.00
US$ 2700.00
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