Pay in 4 interest-free payments of $39.98 Learn more
Ships within 48 hours · Estimated delivery Nov 8 - Nov 13
the Impinda: a Reeve/Harsey slip joint made to cut
Argentina plant
This 2-Stage Knife Sharpening System features a hardwood turnbox with internal rod storage in the base
Secret Edge
Kanetsune Seki 200 POM Petty 5.9" VG-10/Damascus San-Mai Kitchen Knife - Made in Japan KC-204 the Impinda: a Reeve/Harsey slipKanetsune professional knives are made in Seki City, Japan, since 1963 and is named after a famous sword maker from the Muromachi period. This 200 series knife features a Hon Warikomi San Mai (3 layer) blade with a VG 10 stainless core sandwiched between 33 layer Damascus stainless steel and a dishwasher safe POM handle. Blade Length: 5. 9" Blade Material: VG 10 33 layer Damascus stainless steel San Mai Handle Material: Dishwasher safe POM Full tang
